Monday, November 4, 2013

Hamilton Beach HBH650 Commercial Tempest Bar Blender with 64-Ounce Polycarbonate Container, Blue



Exerienced Bartenders Review For HBH650 commercial blender
I have been bartending for several years now and have used several blenders in my time. At the bar I work at we use a Vitamix commercial blender rated at 2+ h.p. with metal coupling like the H-B and works well. (25-30 second margarita)($300 on Amazon) I used an Island Oasis ice shaver type that you pour 10 poundes ice in the top and is fully automatic (couple thousand dollars through I-O). This blender gives similar results in consistancy to the Island Oasis machine and is rated at 3 h.p. with a timer which is very helpful for a busy bartender. (electronic timer) Not mechanical. This blender is more than capable of whipping up some of the smoothest frozen drinks I have ever gotten from a bar blender. This blender will do a full pitcher of frozen margaritas in 15 seconds flat, yes 64 oz. of creamy smooth goodness. The wave action system works well for agitating the ingridients while pulverizing them to a creamy consistency. The motor has more than enough power to do this well. The jump...

Hamilton Blender
I have studied and read all the reviews that I could before purchasing my new Hamilton Blender. I bought it mainly for all my smoothie's that I make every day. I love my new blender and really feel I made a good purchase. I am very please with it.
I recommend it to anyone needing a bar type blender under $500.

Hot Darn! This is one Great Blender
My wife and I simply love this blender. We have used it for a few weeks now to make smoothies and watermelon juice. It is fast, efficient and produces a product that is smooth and creamy. I know that some people want texture in their blended products, but I don't. So even when I put granola in my smoothies, it pulverizes them.

What is also nice is the two step setting. It starts out reasonably fast and then takes off. And, unlike some, we don't find it to be overly loud.

After wasting hundreds of dollars on GE, Oster and other blenders that were too weak, poorly deisgned or that died after a few months, we are so happy that we went commercial grade.

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